Margaux's Restaurant

Valentine’s Day Prix Fixe Package Menu

Valentine's Menu

3 Course Prix Fixe Package
Reservations Required 5P-9P

First Course (Choose One Item)

-Soup of the Moment: TBD
-Cupid's Assorted Sushi Service
-Freshly Shucked Oysters on the Half Shell with mignonette (GF)
-Shellfish Cocktail of Shrimp, Crabmeat, Lobster with spicy cocktail sauce & lavasch
-Braised Angus Short Rib Soft Taco with poblano pesto & crunchy slaw
-Roasted Brussels Sprouts with mostarda di frutta butter, pinenuts, golden raisins & parmesan (GF)
-Traditional Caesar Salad with herbed croutons & reggiano sprinkles
-Organic Baby Green Mix with candied walnuts, roasted butternut squash, Vermont goat cheese & maple vinaigrette (GF)
-Lump Crabcake with celery root remoulade & straw potatoes
Second Course (Choose One Item)

-Ginger Currant Stuffed Salmon Baked in puff pastry with chive plate sauce
-Panroast of Shrimp & Scallops tossed in lemon thyme butter with fennel, fingerlings
& spinach (GF)
-Saute Veal Scaloppine with roasted tomato madeira sauce & spinach linguine
-Herb Crusted Grouper with Tillamook cheddar cheesy leeks & red bliss mash
-Grilled Filet of Beef Bourguignonne with shallots, lardons, button mushrooms,
red wine reduction & horseradish mash (GF)
-Moroccan Grilled Lamb Loin over roasted butternut squash, 3 grain pilaf with lamb meatballs & harissa
-Vermont Goat Cheese & Spinach Rotolo with pesto cream
Dessert Course (Choose One Item)
-Salted Caramel Turtle Tart
-Banana Pudding
-Chocolate Raspberry Cheesecake
-Margaux's Creme Brulee (GF)
-Chocolate Mousse Cake
-Apple Galette

  • Location & Hours

    (919) 846-9846
    info AT margauxsrestaurant DOT com
    8111 Creedmoor Rd, Suite 111
    Raleigh, North Carolina
    map it | Virtual Tour

    Lunch: Thursdays & Fridays Only 11:30am-1:30pm
    Dinner: Mon-Thurs 5:30-9pm, Fri-Sat 5:30-10pm
    Closed Sundays (Available for Private Events)

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