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Return of Tapas Tuesday

Beginning May 13th till Labor Day, Chef Pettifer will be introducing Tapas Tuesday’s, back by popular demand.
For his first installment he will be serving complimentary tapas of Crabby Balls with sweet chile sauce coupled
with Fresh Watermelon Margauxrita’s.  Tapas is served one to a customer from 530p-730p.
Alex Goro, Margaux's Restaurantdezky will be appearing live playing acoustic guitar on our patio.

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