Margaux's Restaurant

Thanksgiving Day 4 Course Prix Fixe Menu Menu

Thanksgiving Day 4 Course Prix Fixe Menu

Adults: $39.95 Per Person
Kids Menu Available $12.95
Reservations Required

11A-4:30P
Family Style Appetizer Served To Table To Include
Chilled Gulf Shrimp Cocktail & Deviled Eggs
39.95pp
Choose One Item
Soup of the Moment
Organic Baby Greens tossed in a Texas ruby red grapefruit vinaigrette with ricotta salata,
spiced almonds & cucumber
Traditional Caesar Salad with herbed croutons & reggiano sprinkles
Lump Crab Cake with Brussel sprout Lusty Monk seed mustard slaw
Roast Vegetable Stuffed Pierogi with caramelized onions & sour cream
Chili Braised Turkey Tamale with salsa verde & guacamole
Choose One Item
Roast Turkey with leg meat hash & cranberry sauce
Grilled Filet of Beef
Dijon Mustard Honey Glazed Virginia Ham Steak
Salmon En Croute with ginger currant stuffing
Broiled Shrimp & Scallops in a lemon white wine butter
Wild Mushroom, Fall Vegetable & Goat Cheese Risotto

Family Style Platters To Each Table To Include
Red Bliss Mash-Traditional Dressing-Green Beans-Butternut Squash Mushroom Dressing with crispy onion almond topping-Sweet Potato Maple Brown Sugar Casserole
Choose One Item
Pumpkin Cheesecake
Creme Brulee
Mel's Carrot Cake
Chocolate Mousse
Apple Cranberry Crisp
Chocolate Chess Pie


Petite Gourmand Menu

Roasted Turkey Platter
with mashed potatoes & stuffing
Chicken Finger Platter with french fries & fresh fruit salad
Cheeseburger Platter with french fries & fresh fruit salad
Cheese Quesadilla Platter with fresh fruit salad

All Kid's Plates Served With A Chocolate Brownie







12.95pp
  • Location & Hours

    (919) 846-9846
    info AT margauxsrestaurant DOT com
    8111 Creedmoor Rd, Suite 111
    Raleigh, North Carolina
    map it | Virtual Tour

    Lunch: Thursdays & Fridays Only 11:30am-1:30pm
    Dinner: Mon-Thurs 5:30-9pm, Fri-Sat 5:30-10pm
    Closed Sundays (Available for Private Events)

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